Perhaps these names sound familiar to you. Karedok is the typical food of Indonesia. Karedok almost like a hodgepodge, but all raw vegetables and it is also different. Instead of wondering, this recipe is worth a try ..
Karedok
Material:
• 100 grams of beans
• 200 g cucumber
• 100 grams of bean sprouts
• 100 g cauliflower
• 50 ounces eggplant salad (a small green eggplant)
• 5 stalks of basil, leaves take
• 2 pieces limes
• Boiled water to taste
• small shrimp crackers / chips are small
Spices that:
• 100 grams peanuts, fried, remove husk
• 5 pieces of red chili, fried
• 2 cloves garlic, fried soft-boiled
• 1 slice kencur, peeled
• Salt to taste
• ½ tsp shrimp paste
• 50 g sugar
• White sugar just a little for flavoring
How to make:
1. Chop the vegetables are washed, but sprouts
2. Mix the spices are blended with lime and boiled water, then mix with all the vegetables, stir well
3. Serve with crackers or chips that have been fried
Serving suggestions: for 4 people
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